Shrimps with Pork Raw Wontons (12pcs)

Shrimps with Pork Raw Wontons (12pcs)

$68.00
$68.00
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out

Shrimps with Pork Raw Wontons (12 pcs)—Hong Kong–style wontons packed with springy shrimp and juicy pork, wrapped in delicate skins. Cook straight from frozen for soup, noodles, or a quick home-style HK meal.

Whole shrimp you can see and feel
Each wonton is packed with real shrimp pieces and fresh pork shoulder. No fake "shrimp flavor" paste – you see the shrimp, you taste the bounce, you get true seafood sweetness in every bite.

Thin skin, big filling – perfect for soup or noodles
Our custom wonton wrappers are thin yet resilient. They don't fall apart in hot soup, and they stay intact when you lift them with chopsticks. Smooth on the outside, juicy and springy inside.

Hand-wrapped daily to lock in freshness
We hand-wrap and then flash-freeze on the same day to preserve texture and sweetness. Whether in a clear broth, rich stock, or on noodles, one bowl is enough to deliver a proper Hong Kong comfort meal.

Handmade in Hong Kong | Flash-Frozen Fresh | Available for Delivery

 
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Shrimps with Pork Raw Wontons (12pcs)

Shrimps with Pork Raw Wontons (12pcs)

$68.00
$68.00
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out
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INGREDIENTS

Made with a savoury pork filling and generous shrimp for a springy bite, wrapped in thin wonton skins that cook up silky and delicate—perfect for a clean, satisfying Hong Kong–style bowl at home.

ShrimpShrimp
Minced porkMinced pork
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HOW WE STACK UP

You shouldn't have to choose between convenience and quality. We’ve ditched the fillers and shortcuts to create authentic handmade dumplings that taste just like your favorite neighborhood shop.

  Mass-Produced Frozen Restaurant Only
Real Ingredients
Handmade Daily
Available at Home
Flash-Frozen Hakka Dishes Available

Ways to Cook

Boiled

Thaw first, then add to cold water. Bring to a boil and cook until the food float to the surface. Continue cooking for an additional 5 minutes to ensure they are fully cooked through.

Hot Pot

Thaw first, then add to your hot pot broth. Cook until the food float to the surface and are fully cooked through, typically 5-7 minutes depending on your broth temperature.

 
 

FRESH FROM LOCAL FARMS

 
 

FREQUENTLY ASKED QUESTIONS

Frozen storage: up to 2 weeks. Store immediately in the freezer (-18°C or below) upon delivery. Steam before eating. Do not refreeze after thawing.
Free delivery is available for orders over HK$500 across all Hong Kong districts through SF Express. For orders under HK$500, a delivery fee applies.
We use only fresh, quality ingredients with no additives or preservatives. Our food is made with locally sourced pork, fresh vegetables, and traditional seasonings. All ingredients are listed on the website. We're committed to transparency and clean eating.
Yes! We deliver to all 18 districts across Hong Kong through SF Express's temperature-controlled cold chain delivery service. Your dumplings are shipped frozen at -18°C to -15°C to ensure they arrive perfectly frozen. Door-to-door delivery is available throughout Hong Kong (excluding remote areas like Lamma Island, Cheung Chau, and Peng Chau). You can also choose self-pickup at designated SF Express locations.

#DARNGOOD